Apples Slices with Blueberry Yogurt Dip
1/2 cup blueberries
1 teaspoon water
1/2 cup full fat greek yogurt
1/4 cup cream cheese
1/2 teaspoon good vanilla
1/2 teaspoon lemon zest
Cook blueberries and water on medium heat until blueberries are soft. Crush berries with a fork and stir until mixture is smooth. Set aside to cool. If you prefer, this step can be done in the microwave.
In a medium size bowl, combine remaining ingredients. Add cooled blueberries and stir well.
Slice up the apple anyway you like and dip. The sweetness of the apples and blueberries works well with the tartness of the yogurt and cream cheese.